Your Bakery Merchandising and Marketing Specialists
The largest nonprofit resource site for professional pastry chefs and bakers
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Example 1: Current Product Price List, Cost of Sales, and Gross Margins |
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Example 2: Product Mix |
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Example 3: Sales, Customer Counts and Average Purchase For the three Month Period January to March
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| Month | Sales |
Customer Counts |
Average Purchase Per Customer |
| January | $200,000 | 25,000 | $8.00 |
| February | $210,000 | 28,000 | $7.50 |
| March | $220,000 | 25,882 | $8.50 |
| Total | $630,000 | 78,882 | $7.99 |